FRUIT SALAD

Fruit Salad is a clean, balanced coffee with bright fruit sweetness and a creamy, composed finish.

Sourced from the high mountains of Huehuetenango - one of Guatemala’s most celebrated specialty coffee regions - this coffee offers clarity, structure, and layered sweetness. Produced using a traditional washed process, the cup remains vibrant yet precise, with lifted aromatics and elegant fruit complexity. Expect notes of peach, plum, orange blossom, and panela.

The acidity is lively and citric, supported by gentle malic freshness, while the body stays smooth and rounded. Fruit Salad truly shines on filter, where its floral, tropical, and stone fruit notes are at their most expressive, though it also performs beautifully as espresso.

We chose this coffee for its balance, intensity, and structure - a modern expression of what Huehuetenango does best: bright acidity, clean sweetness, and layered fruit.

If you’re looking for a refined, no-fuss coffee that delivers clarity, sweetness, and dependable consistency cup after cup, this is a solid choice.

Producer
Finca La Maravilla is located high in the mountains of Huehuetenango, Guatemala, at an altitude of between 1,600 to 1,850. Owned and managed by Héctor Ovalle, the farm is known for its remote setting, dramatic terrain, and commitment to quality-focused production.

Huehuetenango’s unique geography - high altitude, warm daytime temperatures, and cool nights - allows coffee cherries to mature slowly, contributing to the region’s signature sweetness and complexity. 

At Finca La Maravilla, cherries are selectively handpicked at peak ripeness, then depulped and fermented in tanks before being thoroughly washed with clean water to ensure clarity and precision in the cup. Drying takes place on patios or raised beds under controlled conditions, allowing the coffee to stabilise gradually and preserve delicate aromatics. This classic washed approach highlights both the character of the San Ramón varietal and the distinctive qualities of the region, resulting in a clean, structured, and expressive coffee that clearly reflects its origin.